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Mâconnais

Mâcon-Igé "Grand Terroir" 2019

Chardonnay Bottle - 75 cl

Our Mâcon-Igé "Grand Terroir" is made from low lying vines in the commune of Igé, north of the town of Mâcon. The soil is composed of marl and clay on a limestone substratum, hence the minerality often present in the crus of this appellation.

Dégustation : Our Mâcon-Igé "Grand Terroir" offers a perfect harmony between freshness and fruit aromas. Its woody notes show a good ageing potential. On the palate we find intense and well-balanced notes evoking a beautiful vivacity.
Accord Mets & Vins : Shellfish / Oysters / Seafood, Fish, White meat and poultry, Sushi / Smoked fish
Produit épuisé

Situation géographique et terroir

AppellationMâcon-Igé
Climat"Grand Terroir"
Sous-régionMâconnais
Description

The history of Igé is inseparable from that of the hamlet of Domange, whose original parish centre is the church of Saint-Pierre, built around 953 by the monks of Cluny. The vineyards of the Mâcon-Igé appellation adjoin Azé to the north and Verzé to the south, where the landscape widens into a vast elongated basin. Our Mâcon-Igé "Grand Terroir" is made from low lying vines in the commune of Igé, north of the town of Mâcon. The soil is composed of marl and clay on a limestone substratum, hence the minerality often present in the crus of this appellation.

Vinification

Fermentation

Immediately after the harvest, the grapes are pressed in whole bunches in a pneumatic press, then we carry out a static settling of the juice for 24 hours at 12°C. The musts are then put in vats directly, the alcoholic and malolactic fermentations as well as the maturation are carried out in vats and barrels.

Elevage12 months in stainless steel tanks and French oak barrels.
Fûts

Light blond toast, 15% new barrels.

Vinification

Conseil de service

Temperature de service10-12°
Potentiel de garde3-7 years
L'accord idealPair with an artichoke-based dish
service

Note de presse

Guide Hachette des Vins
Etoilé⭐️ | sept. 2021

Or vert d'une belle transparence, ce vin offre un nez ouvert dans lequel on distingue des notes de foin, d'agrumes, de fruits blancs et d'herbe fraîchement coupée, enrobées de miel d'acacia. En bouche, sa rondeur et son acidité se conjuguent harmonieusement, tandis que la finale s'étire sur des arômes de confiture de pêche et poivre blanc.



Wine Enthusiast
89/100 | mars 2021



International Wine Challenge
Silver | nov. 2020



service
Livraison offert à partir de 350 euros
Paiement sécurisé
Livraison rapide et sécurisée
besoin d'aide ? +33 3 80 20 68 71

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