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Côte de Beaune

Saint-Aubin 1er Cru "Clos du Château" 2022

Chardonnay 75 cl

Located 18km south-east of Beaune, this 1er cru is situated under the Château de Saint-Aubin, nestled in the hollow of a combe.

Tasting : Our Saint-Aubin 1er Cru "Clos du Château" is a chiseled, tense and mineral wine. On the palate, it offers a profile very typical of the terroir, a balance between freshness and unctuousness with notes of dried fruit and candied citrus.
Wine & Food Pairing : Poultry & festive poultry (duck, guinea fowl, turkey), Grilled or roasted fish, Soft cheeses (Brie, Camembert, Comté...)
Product out of stock

Geographical location and terroir

AppellationSaint-Aubin 1er Cru
ClimatClos du Château
Sub-regionCôte de Beaune
Description

Located 18km south-east of Beaune, this 1er cru is situated under the Château de Saint-Aubin, nestled in the hollow of a combe. This climate benefits from the colluviums at the bottom of the valley, which ensure significant drainage of the vineyard. The vines were planted in 1981 and 1999, facing south.

Vinification

Fermentation

Immediately after the harvest, the grapes are pressed in whole bunches in a pneumatic press, then we carry out a static settling of the juice for 24 hours at 12°C. The musts are then put directly into barrels and the alcoholic and malolactic fermentations are carried out.

Ageing24 months in French oak barrels
Barrels

Lightly toasted so-called blonde, 30% new barrels

Vinification

Service advice

Service temperature11-13°
Ageing potential7 to 10 years
Ideal food pairingDelicious with a grilled turbot with citrus zest
service

Press note

International Wine Challenge
ARGENT92/100 | mai 2025

Light and pretty with freshness, hints of tropical fruits and a pleasing juicy note of lemon curd on the finish.



LE DAUPHINÉ
| mars 2025

Longtemps, le vignoble de saint-aubin a vécu dans l’ombre de ses prestigieux voisins, puligny et chassagne. Les choses ont bien changé depuis. Il a acquis ses lettres de noblesse grâce à sa fraicheur, sa finesse, son potentiel de garde et des prix plus abordables. Jugez plutôt avec cette cuvée issue d’un terroir blotti au creux d’une combe jouxtant le château Saint-Aubin. Après 12 mois en fût, ce millésime s’exprime sur des arômes d’amandes, de fleurs blanches et une touche de silex. Tendu en attaque de bouche, il s’assagit sur la rondeur pour faire écho à une viande blanche en sauce ou un turbot grillé aux zestes d’agrumes. (47,40 €)



Decanter World Wine Awards
89 /100 | juin 2024

Quite elegant and easy drinking. Balanced and ripe lemon and nectarine flavours, with a good enough level of acids to keep it fun. An all rounder.



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